Do you love a good hearty pot pie? I know I do. This one has lots of health benefits too with lots of fresh leeks, asparagus, butternut squash and chives and a homemade crust that is gluten free. The sauce is creamy and delicious with just a hint of Dijon.
 
Ingredients: Pot Pie: Organic chicken, avocado oil, salt, pepper, organic leek, organic garlic, carrots, organic fennel, organic asparagus, organic butternut squash, organic parsley, organic chives, organic cashew yogurt, organic Dijon
 
Crust: organic sweet potato, almond flour, organic potato starch, avocado oil organic apple cider vinegar, salt
 
To eat chicken pot pie, place chicken pot pie and top in an microwave safe dish and heat up for 1 minute to 1 minute 10 seconds or until hot.