Freshly baked from scratch with real pumpkin purée and warm spices, folded with rich dark chocolate chips. Moist, tender, and naturally gluten-free, these muffins deliver a wholesome balance of seasonal flavor and indulgence in every bite.

Ingredients-

pumpkin puree, almond flour, potato starch, vanilla, coconut yogurt, baking soda, apple cider vinegar, chocolate chips, dates, avocado oil, molasses, cinnamon, ginger, cloves, nutmeg, allspice, salt

These freeze great. Place in the freezer when you receive them. Pull one out and put it on a plate. Microwave for 30 seconds.

Place these in the freezer as soon as you get them. Remove one from the freezer when you are ready to eat it and unthaw in the microwave for 30 to 50 seconds.